PureVia

Depending upon the ingredient, our suppliers may use chemicals to process the ingredient, but none of these processing aids remain in the final ingredient at detectable levels. Our suppliers sometimes use proteins called enzymes or yeast to convert plant material into ingredients through biological processes. These biological processes occur in nature but they may not be identical to the way in which a particular ingredient is created in nature.

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Depending upon the ingredient, our suppliers may use chemicals to process the ingredient, but none of these processing aids remain in the final ingredient at detectable levels. Our suppliers sometimes use proteins called enzymes or yeast to convert plant material into ingredients through biological processes. These biological processes occur in nature but they may not be identical to the way in which a particular ingredient is created in nature.

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