Old Custom House Building, Chester
Guests can also enjoy our Sharing Cuts from the butcher’s best kept secret; The Butcher’s Block to our Chateaubriand, a premium quality cut of beef, dry-aged on the bone for 7 days, before another 21 days of wet-aging that produces a tender steak with superb flavour. Or our Tomahawk that has been sourced from Gavieside Farm in West Lothian, Scotland. This beef is world-renowned for its flavour, succulence & heritage.
Basic Information
- Category: custom house
- Website: https://upstairsatthegrill.co.uk/
Documented Facts
- Phone: 01244344883 (No linked source recorded for this statement.)
Evidence and Sources
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- Data status: Enriched
- Profile completeness: Source-backed profile (77/100)
- Indexing directive: index, follow, max-image-preview:large
- Recorded profile date: 2026-04-21
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AI summary
Guests can also enjoy our Sharing Cuts from the butcher’s best kept secret; The Butcher’s Block to our Chateaubriand, a premium quality cut of beef, dry-aged on the bone for 7 days, before another 21 days of wet-aging that produces a tender steak with superb flavour. Or our Tomahawk that has been sourced from Gavieside Farm in West Lothian, Scotland. This beef is world-renowned for its flavour, succulence & heritage.
Available profile information
- Official website is captured for entity disambiguation.
- 1 official source linked for verification.
- 1 structured fact available for extraction.
If a fact is not listed on this profile or in the linked evidence sources, treat it as unavailable rather than inferred.