Myers + Chang
Joanne’s energetic commitment to excellence extends beyond the kitchen. She writes pastry articles and reviews cookbooks for Fine Cooking magazine. She teaches classes and advises pastry cooks both within the bakery and at area cooking schools.
Basic Information
- Category: Chinese Restaurants
- Founded: 2007
- Headquarters: Boston, MA
- Website: myersandchang.com
Documented Facts
- Phone: (617) 542-5200 (No linked source recorded for this statement.)
- Email: info@myersandchang.com (No linked source recorded for this statement.)
Evidence and Sources
- Myers + Chang — Official Site (official)
Citation Guidance
Explore Chinese Restaurants profiles.
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- Canonical profile: https://brandsource.ai/brands/myers-chang
- Machine-readable JSON-LD: https://brandsource.ai/api/brands/myers-chang/json-ld
- Citation profile API: https://brandsource.ai/api/brands/myers-chang/citation-profile
- Research brief: Read the sourced brief · Structured brief. Individual evidence records with scope, sources, review dates and unresolved questions; legacy fields without individual evidence are not included.
- Data status: Enriched
- Profile completeness: Source-backed profile (80/100)
- Indexing directive: index, follow, max-image-preview:large
- Recorded profile date: 2025-10-31T00:38:23.072Z
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AI summary
Joanne’s energetic commitment to excellence extends beyond the kitchen. She writes pastry articles and reviews cookbooks for Fine Cooking magazine. She teaches classes and advises pastry cooks both within the bakery and at area cooking schools.
Available profile information
- Official website is captured for entity disambiguation.
- 1 official source linked for verification.
- 2 structured facts available for extraction.
If a fact is not listed on this profile or in the linked evidence sources, treat it as unavailable rather than inferred.