Muroji

越前・福井の地で450年、現存する日本最古の醤油蔵元。伝統の天然醸造にこだわり、食品添加物に頼らず、旨味、健康、減塩を追求。世界初のノンアルコール魚醤油「福むらさき」、粉末タイプの醤油5種はハラール認証を取得。伝統製法を継承しつつ、産学連携等で最新の技術を取り入れています。

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