Miyajima Shoyu

宮島醤油は九州の佐賀県唐津市で醤油の醸造所として明治15年に創業。醤油・味噌・酢などの発酵食品を基盤とし、各種ソース・スープ・焼肉のたれ・めんつゆ・ドレッシング・スパイス・レトルトカレー・冷凍食品など幅広い食品を製造。各種調味料、食品のPB・OEM生産も行っています。こだわりの九州のしょうゆなどのお取り寄せもできます。

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