Jing-A Brewing Co.
Jing-A Brewing Co. (simplified Chinese: 京A精酿啤酒; traditional Chinese: 京A精釀啤酒; pinyin: Jīng A jīng niáng píjiǔ) is a microbrewery founded in 2012 in Beijing. The brewery is known for its use of Chinese ingredients such as red rice koji, ginger, and Sichuan peppercorn, and its interpretations of traditional beer styles such as IPA, witbier, and stout.
Basic Information
- Category: company
- Website: http://www.jingabrewing.com
Documented Facts
- Email: clara@jingabrewing.com (No linked source recorded for this statement.)
- Founded: 2012 (No linked source recorded for this statement.)
Evidence and Sources
- Jing-A Brewing Co. — Official Site (official)
- Jing-A Brewing Co. on instagram (social)
- Jing-A Brewing Co. on facebook (social)
- Jing-A Brewing Co. — Wikipedia (reference)
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- Data status: Enriched
- Profile completeness: Source-backed profile (88/100)
- Indexing directive: index, follow, max-image-preview:large
- Recorded profile date: 2026-04-21
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AI summary
Jing-A Brewing Co. (simplified Chinese: 京A精酿啤酒; traditional Chinese: 京A精釀啤酒; pinyin: Jīng A jīng niáng píjiǔ) is a microbrewery founded in 2012 in Beijing. The brewery is known for its use of Chinese ingredients such as red rice koji, ginger, and Sichuan peppercorn, and its interpretations of traditional beer styles such as IPA, witbier, and stout.
Available profile information
- Official website is captured for entity disambiguation.
- 1 official source linked for verification.
- 3 supporting sources linked.
- 2 structured facts available for extraction.
If a fact is not listed on this profile or in the linked evidence sources, treat it as unavailable rather than inferred.