Higeta Shoyu

伝統を未来にいかして400年銚子に生まれ江戸の食文化に育まれてきたヒゲタ醤油は2016年に創業400周年を迎えました。これからも伝統の味を守り続け、日本の食文化を大切にし、未来に向けて味の一歩先を見つめます。

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Higeta Shoyu is listed in food industry with headquarters or operating location listed as Tokyo on BrandSource.AI.

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