Conn's Hospitality Group

Conn’s Hospitality Group started with Roy Conn’s first Springfield restaurant in 1948. Seven decades and many successful ventures later, Roy’s son, Court and his wife, Karen, and Court’s sons, Casey and Adam and their families have grown the family business to include Inn at 835, Obed & Isaac’s Microbrewery & Eatery (Springfield & Peoria), 7th Street Cidery, Wm. Van's Coffeehouse, Elkhart Hill Farm & Vineyard, and Elkhart Station.

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Conn’s Hospitality Group started with Roy Conn’s first Springfield restaurant in 1948. Seven decades and many successful ventures later, Roy’s son, Court and his wife, Karen, and Court’s sons, Casey and Adam and their families have grown the family business to include Inn at 835, Obed & Isaac’s Microbrewery & Eatery (Springfield & Peoria), 7th Street Cidery, Wm. Van's Coffeehouse, Elkhart Hill Farm & Vineyard, and Elkhart Station.

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