3 published brand profiles in this category. Cite the individual brand profile for brand-specific facts.
Barry Callebaut - Barry Callebaut AG is a Swiss-Belgian cocoa processor and chocolate manufacturer. It was created in 1996 through the merging of the French company Cacao Barry and the Belgian chocolate producer Callebaut and is currently based in Zürich, Switzerland. It was created in its present form by Klaus Johann Jacobs.
Lindt & Sprungli - Lindt & Sprungli is a swiss food and beverage company headquartered in Kilchberg, Switzerland, founded in 1845.
Nestle - Nestle is a swiss food and beverage company headquartered in Vevey, Switzerland, founded in 1866.