100 published brand profiles in this category. Cite the individual brand profile for brand-specific facts.
13 Coins - The name 13 Coins originates from a Peruvian legend that embodies enduring love and commitment. In the tale, a humble man falls in love with a young woman. The young woman’s parents ask, “What can you offer my daughter if you have no money?
Abe & Louie's - Abe & Louie’s is a classic American steakhouse offering prime-aged Midwestern steaks and fresh seafood to Boston and Boca Raton.
Arnette's Chop Shop - Housed in a reclaimed warehouse, the restaurant’s design reflects a refined yet soulful energy. The main dining room is anchored by custom wood-and-leather seating and a striking 15-foot longhorn painting by artist Carrie Penley. Guests can dine beside the open kitchen, where a wood-burning hearth and charbroiler add warmth and theater to every meal.
Barclay Prime - Barclay Prime is an upscale steakhouse located in Philadelphia on S 18th St near Rittenhouse Square. The steakhouse was founded by restaurateur Stephen Starr and owned by his company STARR Restaurants.
Bazaar Meat - Learn about sbe's innovative approach to hospitality and entertainment. Explore our global brands and unique experiences
Bern's Steak House - Bern's Steak House is a steak restaurant in the Hyde Park district of Tampa, Florida, founded in 1956. It is known for having one of the largest wine collections in the world.
BOA Steakhouse - Simply put, BOA is unlike any other steakhouse. We reinvented the traditional American steakhouse to fashion a distinctly unique dining experience. That experience is bold, modern and innovative.
Bob's Steak & Chop House - Since the 1993 opening of the first Bob’s Steak & Chop House in Dallas, Texas, our name has been synonymous with dining that’s a cut above. Adhering closely to a high standard of excellence at every level, we pride ourselves on delivering a traditional American steakhouse experience that’s warm, welcoming, and rooted in the finest caliber of flavor.Our Story From business dinners to anniversaries and birthday celebrations, Bob’s Steak & Chop House offers an upscale and accommodating setting for
Bobby Van's Steakhouse - Voted one of the best steakhouses in NYC by City Guide. Serving aged prime beef, fresh seafood & vast wine collection. Located in midtown.
Bobo's Steakhouse - USA Today Top 10 steakhouse serving USDA Prime steaks & iconic Pacific Dungeness crab. Intimate Venetian-inspired dining in San Francisco
Boi Na Brasa - Boi Na Brasa Bar & Grill serves the traditional Brazilian BBQ (Rodizio). We offer a complete Sports Bar, Dinning Room and a private party room for up to 100 people for weddings, birthday parties, baptisms, anniversaries and corporate events. We always look forward to better serve our valued Guests and make sure your stay at Boi Na Brasa Bar & Grill is the most memorable and entertaining while in the Ironbound area.
Bones Restaurant - Bones presents a selection of signature and seasonal dishes inspired by the restaurant’s Southern heritage, locally-sourcing ingredients from farms, gardens and coastlines across Georgia and the Southeast. The expansive wine list at Bone’s features many varieties of old and new world wines, hand-picked to pair perfectly with the restaurant’s signature menu items. Wheelchair access is available on the upper and lower levels, please let us know if one is needed.
Bourbon Steak - Bourbon Steak is a steakhouse chains company headquartered in Washington, DC, founded in 2008.
Bourbon Steak Nashville - Bourbon Steak Nashville is a steakhouse chains company headquartered in Nashville, TN, founded in 2021.
Bourbon Steak Phoenix - Bourbon Steak Phoenix is a steakhouse chains company headquartered in Phoenix, AZ, founded in 2012.
Buckhorn Steakhouse - Buckhorn’s goal is to give you the best quality possible when you decide to treat yourself to a great steak! In order to meet your expectations, we buy only exclusive Certified Angus Beef®. We age our beef 42 days on premise, hand cut, season perfectly, and broil at 1500° to insure juiciness.
Butcher & Singer - Experience the glamour of 1940s Hollywood with Butcher & Singer's perfect steaks, raw bar, and classic cocktails. Perfect for private events and large groups.
Carne Argentine Steakhouse - One of the nation’s leading protein-processing companies, Lopez-Dorada Foods supplies beef, pork, and poultry products to some of the largest global restaurant chains and retailers. Recognized as a top company in the protein industry, Lopez-Dorada Foods prioritizes food safety and quality for all of their valued customers.
Cattlemen's Steakhouse - Almost since statehood, Cattlemen's Cafe has opened its doors to hungry cowboys, ranchers and cattle haulers. Cattlemen's flourished, and as one of the few places that stayed open after sundown became know for its "colorful" clientele and home-brewed beverages throughout proibition. In fact, Cattlemen's Double Deuce brand beer of today is a throwback to the prohibition days, when handcrafted was the only option.
Charlie Palmer Steak - The steakhouse is an American institution, made even more so when staged by Chef Charlie Palmer, known for his signature American style in both food and design
Chicago Cut Steakhouse - Dec. 20, 2010 by Luis Arroyave The Bears Chester Taylor, Devin Aromashodu and Garrett Wolfe opted for Chicago Cut Steakhouse Saturday night.
Chops Lobster Bar - Buckhead Life Restaurant Group - Award winning restaurants in Atlanta, Boca Raton, and Fort Lauderdale
Churrascaria Plataforma - Plataforma steakhouse Voted by Eater NY as one of the best steakhouses in NY + Book now DISCOUNT PARKING AVAILABLE | CITY PARKING - $25 for regular cars e $30 para SUVs (maximum of 5 hours) | 316 West 49th Street, New York | (212) 245-0505
CUT by Wolfgang Puck - After leaving Ma Maison, in 1982 Wolfgang opened his first flagship restaurant, Spago. Located in West Hollywood on the Sunset Strip, Spago was an instant success and culinary phenomenon. His early signature dishes, such as pizzas topped with smoked salmon and caviar, and Sonoma baby lamb with braised greens and rosemary, put him and Spago on the international gourmet map.
Daniel's Broiler - Today, Schwartz Brothers Bakery operates in the best of both worlds — serving our local and regional markets, while also expanding across the U.S. “We’re really excited about the national reception we’ve had, and we look forward to continuing to serve the country,” says Schwartz Brothers Restaurants President, Daniel Schwartz.
Davio's Northern Italian Steakhouse - Everything is made by hand from the best ingredients. We serve everything from aged steaks to simple-yet-unique pasta creations. Mirror this philosophy in the kitchen with our expert and attentive staff in the dining room, seeing to your every need and taking pride in your enjoyment of the meal.
Del Frisco's Grille Dallas - Rooted in a rich American tradition, we stay true to time-honored principles, like chef-driven cuisine, impeccable wines and exceptional hospitality to give you an experience like no other.
Dominick's Steakhouse - We are Fox Restaurant Concepts. We are a Creative Culinary Community. Visit one of our restaurants today to experience Fox Restaurant Concepts
Donovan's Steak and Chop House - Hello again witches, seekers, and friends - and thank you for tuning in to The Fat Feminist Witch Podcast for my annual Very Fat Feminist Halloween Special! https://open.spotify.
Durant's - Discover the storied history of Durant’s. From our 1950 origins to the Mastro family’s meticulous 2025 restoration, explore the legacy and exclusive authenticity of Central Phoenix’s most iconic steakhouse.
Eddie Merlot's - Eddie Merlot's is an upscale contemporary American steakhouse where we strive to provide an Exceptional Experience for all of our guests.
El Gaucho - El Gaucho is a steakhouse chains company headquartered in Seattle, WA, founded in 1996.
Elway's - Our menu boasts USDA hand-cut prime steaks, raw bar selections with fine fish, crustaceans and much more. And, you’ll always find something new at Elway’s. Our menu changes to match market availability, ensuring you the finest and freshest dining selections.
Elway's Downtown - Our menu boasts USDA hand-cut prime steaks, raw bar selections with fine fish, crustaceans and much more. And, you’ll always find something new at Elway’s. Our menu changes to match market availability, ensuring you the finest and freshest dining selections.
Espetus Churrascaria - Espetus is San Francisco's first authentic Brazilian Churrascaria. We opened our first location in the bustling Hayes Valley neighborhood in the fall of 2003.- Home
Fog Harbor Fish House - Looking for a seafood restaurant in San Francisco among Pier 39 restaurants? Enjoy 100% sustainable seafood and stunning Bay views at Fog Harbor.
Fogo de Chao - Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
Fogo de Chao Denver - PRIVATE ROOM A Seating Capacity: 34 Description: Natural lighting and street view Private space with beautiful wine wall decor Great for board meetings or intimate social gatherings 360 Tour Of This Space Private Room B & C Combo Private Room B & C Combo Seating Capacity: 112 Description: Connected dual A/V and Sound Private Space with sectioned off entrance Great for large presentations or celebrations 360 Tour Of This Space PRIVATE ROOM B PRIVATE ROOM B Seating Capacity: 56 Description: Compli
Gaucho Grill - We feature a contemporary twist on traditional Argentine favorites and a dynamic craft cocktail program, and we have something that everyone will love. Come experience the taste of Argentina at Gaucho Grill.
Gene & Georgetti - Gene and Georgetti is Chicago's Original Tuscan Steakhouse since 1941, located in Chicago's River North neighborhood.
Gibson's Bar & Steakhouse - About Gibsons Prime Angus (GPA)Gibsons Prime Angus is USDA Certified Prime Beef that is sourced from a carefully selected list of producers in the upper Midwest. The cattle that are raised in this region are far superior in taste, tenderness and consistency. Gibsons Prime Angus Beef is grain-fed for up to 120 days and aged for a minimum of 45 days.
Gordon Ramsay Steak - Explore Michelin-star chef Gordon Ramsay's diverse collection of United Kingdom and international restaurants. Experience excellence in fine food. Book today.
Grill 23 & Bar - Proudly independent since 1983, Grill 23 & Bar has been bringing unrivaled steak, seafood and service to Boston for decades, with a world-class wine list that is quite literally better every day. When it comes to steakhouses, there
Guard and Grace - A Michelin Guide-Recommended Restaurant Guard and Grace, the MICHELIN Guide-Recommended restaurant created by Chef/Owner Troy Guard, redefines the modern steakhouse experience in Denver and Houston. Named after Guard’s daughter, our menu is a testament to culinary craftsmanship, featuring top-tier ingredients, avant-garde pairings, and a spotlight on exquisite wood-fired creations. Voted No.
Guard and Grace Denver - A Michelin Guide-Recommended Restaurant Guard and Grace, the MICHELIN Guide-Recommended restaurant created by Chef/Owner Troy Guard, redefines the modern steakhouse experience in Denver and Houston. Named after Guard’s daughter, our menu is a testament to culinary craftsmanship, featuring top-tier ingredients, avant-garde pairings, and a spotlight on exquisite wood-fired creations. Voted No.
Gwen - European-style butcher shop and an elegant restaurant that is redefining fine dining in LA. A menu that calls on fire-based cooking techniques.
Hal's The Steakhouse - If the mere thought of indulging in a delectable steak is your sole reason to visit Hals, rest assured it would be enough. However, Hals is far greater than the sum of its delightful dishes, a fact that has been recognized by its loyal clientele for generations. Upon your first step into Hals, you are instantly aware that this establishment is more than just a remarkable restaurant.
Harris' Restaurant - Under the mentorship of Goetz Boje, Chef Michael Buhagiar worked his way up from a morning cook to Sous Chef and Head Chef in 1991. In 2003 after Mrs. Harris passed away Chef Michael Buhagiar became part owner and in 2018 he became the sole owner of Harris’ Restaurant.
House of Prime Rib - The House of Prime Rib serves well-marbled Prime Rib in the English Tradition. Our Prime Rib is carved at your table, to your specifications, from our unique stainless steel serving cart. We serve only the best beef available, the top 2% of all beef marked. THe House of Prime Rib is a San Francisco Landmark. Our juicy and delicious Prime Rib is made from the highest quality mid-western corn-fed be
Inka Mama's - Inka Mama's is a steakhouse chains company headquartered in Various, founded in 2013.
Island Prime - Cohn Restaurant Group is family owned and committed to excellence. Our award winning restaurants are located in San Diego, Southern CA, & Maui, HI.
Jak's Grill - A neighborhood favorite for over 20 years known for Nebraska beef, a killer brunch, a great wine list & casual ambiance.
Jeff Ruby's Steakhouse Nashville - For lively, upscale fine dining in Nashville, visit Jeff Ruby's Steakhouse. Make a reservation today for award winning cuisine and an unforgettable experience.
John Howie Steak - John Howie Steak is a steakhouse chains company headquartered in Bellevue, WA, founded in 2005.
Keens Steakhouse - In 1885 Keens Chophouse opened independently under the ownership of Albert Keen, by then a noted figure in the Herald Square Theatre District. Keens soon became the lively and accepted rendezvous of the famous. Actors in full stage make-up hurried through the rear door to "fortify" themselves between acts at the neighboring Garrick Theatre.
Kevin Rathbun Steak - Kevin Rathbun Steak is a steakhouse chains company headquartered in Atlanta, GA, founded in 2004.
Lawry's The Prime Rib - Lawry’s Restaurants, Inc. is a leader in the restaurant industry with a 90+ year history of exceeding our guests’ expectations.
Maple & Ash - With a menu crafted by two-Michelin-star Chef Danny Grant, and a wine list named ‘one of the most outstanding in the world’ by Wine Spectator, we find a way to make every celebration one to remember.
Marcel - And here we are again, back to the beginnings at Marcel, a first-rate steakhouse and bar by Ford Fry. Named after Marcel Cerdan, the iconic French fighter-romantic who endured ring rumbles, war, marriage, a famous affair with Edith Piaf (and could only be stopped from seeing his love when his plane crashed into a mountain), Marcel is a return to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals—including, pound-for-pound, the best
Mastro's Steakhouse - Our values reflect the heart of the Mastro’s Steakhouse and Ocean Club Restaurant experience. We are committed to delivering exceptional hospitality, ensuring you receive attentive, personalized service from the moment you arrive. We take pride in culinary excellence—crafting every dish with precision, creativity, and the finest quality ingredients.
Meat Market - Meat Market in Boca Raton, Tampa, Palm Beach and San Juan is a sexier, more glamorous take on the traditional steakhouse. Enjoy a unique experience with prime cuts of meat, delicate seafood and seasonal specials in a modern and chic atmosphere. Offering lunch, dinner and private events.
Metropolitan Grill - The moment you step inside Metropolitan Grill, you will know you have entered a classic steakhouse. Every steak is hand selected and custom dry-aged.
Mon Ami Gabi - Mon Ami Gabi is an authentic French bistro honoring classic takes on favorites like steak frites, fresh seafood and exquisite bites.
Mooo.... - Mooo.... is a steakhouse chains company headquartered in Boston, MA, founded in 2004.
Morton's Nashville - SUN - TUE: 4:00 PM - 9:00 PMWED - THU: 11:30 AM - 9:00 PMFRI: 11:30 AM - 10:00 PMSAT: 4:00 PM - 10:00 PMPower Hour: Sunday - Friday 4PM - 6:30PMHoliday HoursSun, May 10, 2026: 12:00 PM - 8:00 PMMon, May 25, 2026: 4:00 PM - 9:00 PMSun, Jun 21, 2026: 2:00 PM - 9:00 PMSat, Jul 4, 2026: 4:00 PM - 9:00 PMPick Up:Order OnlineDelivery:Event CateringGrubhubDoorDashPostmatesUberEats Your Table Is WaitingMortons The Steakhouse in Nashville is conveniently located downtown, only blocks from some of the cit
Morton's San Francisco - SUN: 5:00 PM - 9:00 PMMON - FRI: 5:00 PM - 10:00 PMSAT: 4:00 PM - 10:00 PMPower Hour: Sunday - Friday 5PM - 6:30PMHoliday HoursSun, May 10, 2026: 12:00 PM - 8:00 PMMon, May 25, 2026: 4:00 PM - 9:00 PMSun, Jun 21, 2026: 2:00 PM - 9:00 PMSat, Jul 4, 2026: 4:00 PM - 9:00 PMPick Up:Order OnlineDelivery:Event CateringGrubhubDoorDashCaviarPostmatesUberEats Your Table Is WaitingCelebrating 26 years in San Franciscos world-famous Union Square, Mortons is located in the heart of the citys most luxurious
Oak Steakhouse - Oak Steakhouse pairs Prime Certified Angus Beef® with curated wines and genuine hospitality in refined, timeless settings across the Southeast.
Ocean Prime Phoenix - Ocean Prime Restaurant is a nationally acclaimed, modern American restaurant and lounge from the award-winning Cameron Mitchell Restaurants.
Old Homestead Steakhouse - Our team brings together a passion for housing equity, policy comprehension, and a deep respect for the wide spectrum of “home” experiences. We serve first-time homebuyers, seasoned property investors, curious tenants, and policy-watchers alike — basically, anyone with a stake in where and how people live. Through well-researched articles, timely updates, and digestible explainers, our goal is to empower you to make informed decisions with confidence.
Oscar's Steakhouse - Oscar's is a throwback to the iconic Las Vegas steakhouse complete with a one-of-a-kind dining experience inside Plaza's iconic dome.
Pappas Bros. Steakhouse - In 1995, Pappas Bros. Steakhouse on Westheimer opened its doors at the site once occupied by The Strawberry Patch, the family’s first restaurant established in 1976 by Harris, Chris, and Greg Pappas.
Perry's Steakhouse & Grille - Discover the unexpected at Perry's Steakhouse, where tableside carvings and exquisite service turn every meal into a memorable celebration of culinary excellence.
Peter Luger Steak House - Close menu Our StoryLocationsButcher ShopGift ShopGallery Gift Certificates Reservations Menus Pickup/Delivery House Accounts Log in instagram Instagram Cart icon-X Close cart Order note Subtotal $0.00 Shipping, taxes, and discount codes calculated at checkout. Check out   One or more of the items in your cart is a deferred, subscription, or recurring purchase.
Prime & Provisions - Prime & Provisions is a prime Chicago steakhouse concept positioned on the border of River North and Loop area. The steakhouse strikes a balance between approachable comfort and innovative design. It takes inspiration from the supper clubs of the 1920’s giving the space a timeless feel that integrates the glamour of the era into a fresh and unique design.
Prime 112 - Welcome To Myles Restaurant Group Who We Are Myles Restaurant group owns and operates Prime Private, Prime 112, Prime Italian, Prime Fish, Big Pink and Prime Hotel, a boutique hotel adjacent to Prime 112 that blends high-end luxury lifestyle with Miami Beach’s Art Deco influences. The unmatched quality of food, service and dining experience has led Myles Restaurant Group to be recognized as a premier collection of culinary venues not only in Miami Beach but around the world.
Quality Meats - See the MenuAbout Quality MeatsPrevious slideNext slideThe ExperienceDowntown comes to Midtown at Quality Meats About UsA modern classic steakhouse in the heart of Midtown Manhattan Next slidePrivate EventsBook your next event at Quality Meats
Rare Society - Sink your teeth into Rare Society, Trust Restaurant Group’s homage to the infamous Las Vegas steakhouse, located in San Diego.
RPM Steak - Discover the RPM Italian Chicago story. Explore the culinary team, the process of sourcing wine, and RPM Italian's flour, olive oil, and balsamic. Read now.
Saltgrass Steak House - Our story dates back to the 1800s when millions of Longhorns roamed freely throughout Texas. With the taste for beef becoming a newfound favorite in the North, Texas ranchers prospered as never before. Each winter, the Longhorn were driven to the Texas Gulf Coast to graze on the rich coastal salt grass.
Shanahan's Steakhouse - Inside you’ll find yourself seated on a Brahma bull cowhide bench, and yes, those are Mike Shanahan’s Lombardi trophies from his Super Bowl victories. Go ahead and take your picture with them while you wait to be seated. The bar features high-end spirits, and of course, you can catch the score of the game on plasma TVs.
Shula's Steak House - Since opening our first steakhouse in 1989, we’ve remained committed to quality, thoughtfully sourced ingredients, attentive service, and a relentless pursuit of excellence.
Smith & Wollensky Boston - Welcome to Smith & Wollensky Boston Atlantic Wharf, where we serve USDA Prime dry-aged steaks, premium seafood and award-winning wines. Reserve your table.
Sparks Steak House - Pasquale Cetta Michael Cetta 210 East 46th Street, New York, NY 10017 | (212) 687-4855 Established 1966 Menus A La Carte Desserts Wines Beverage Menu Reservations Private Rooms History Gallery Find Us Guest Book Goldbelly Shipping Order Online Menus Dessert Wine History Private Rooms Gallery Find Us 210 East 46th Street, New York, NY 10017
Steak & Whisky - Enjoy a hand-crafted cocktail or one of our many by-the-glass wines, a selection from our chef-driven menu, and the cozy ambiance of our intimate dining room. Signature dishes include our Shrimp & Grits Skillet, Butter-Poached Whole Lobster, and our hand-selected steaks, including the Tomahawk, Filet Mignon, and Prime Porterhouse. Each cut of meat has been hand-selected from a single-source herd of cattle to give you the highest quality meat available.
Steak 44 - Discover the story behind Steak 44, Phoenix's premier fine dining steakhouse. Learn how the Mastro family redefined the American steakhouse experience.
Steak 48 - Steak 48 is a fine dining restaurant & steakhouse in Beverly Hills, Charlotte, Chicago, Houston, Philadelphia, & Del Mar. Enjoy prime steaks, seafood, & more!
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Stoney River Steakhouse - Our menu is designed to take your taste buds on a journey, from classic steakhouse favorites to unique and inventive dishes. And our wine list? Lets just say its the cherry on top of a truly unforgettable dining experience.
Strip House - Named one of New York’s best steak restaurants by Zagat and awarded four stars by Forbes, the namesake cut isn’t the only thing to marvel upon… our walls are adorned with original Studio Manasse prints of 1930s burlesque stars. These snippets speak for themselves. The Strip House is an iconic New York steak restaurant providing high-quality and innovative food in a cozy, comfortable burlesque atmosphere with a high-end steak house experience with locations in New York and Las
StripSteak by Michael Mina - Find a MINA Group restaurant near you and experience exceptional hospitality, prime steaks, fresh seafood, and globally inspired flavors.
Swift & Sons - In the heart of Chicago’s West Loop, Swift & Sons redefines the classic steakhouse with a modern approach, led by Chef Chris Pandel and Boka Restaurant Group.
Taste of Texas - We believe the dinner table is the heart and soul of Texas, which is why we strive for excellence for each guest’s visit to the Restaurant. Nearly five decades have brought countless celebrations with your families: birthdays, graduations, engagements, anniversaries, new baby celebrations, career milestones, and retirement dinners. We are honored that you have chosen the Taste of Texas for your cherished celebrations.
The Prime Rib - My Moms New England Corn Chowder Recipe (with Bacon)By Dylan ClayMAKE IT Macaroni, Tomato, Hamburger, Goulash-ish RecipeBy Dylan ClayMAKE ITCast Iron Chicken Fajitas (Tex-Mex style) RecipeBy Dylan ClayMAKE ITBasic Mexican Rice RecipeBy Dylan ClayMAKE IT Breakfast Sausage and Stewed Tomatoes Over RiceBy Dylan ClayMAKE ITRibsBrisketPork ButtPoultryBeef JerkyBBQ RubsCondimentsFishLatest StuffMy Moms New England Corn Chowder Recipe (with Bacon)Macaroni, Tomato, Hamburger, Goulash-ish RecipeCast Iron
Urban Farmer Steakhouse - Urban Farmer is a modern steakhouse with locally sourced produce and the freshest butcher cuts focusing on sustainability and craveable dishes.
Vic & Anthony's Steakhouse - National restaurateur, and owner of Fertitta Entertainment, Tilman Fertitta, along with his father Vic, traveled across the country, experiencing the best steakhouses throughout North America and carefully researched and developed a list of attributes that make steakhouses truly great - a carefully crafted menu, an extensive wine selection, impeccable service and an elegant, yet cozy atmosphere. Led by experienced professionals, we are committed to providing unsurpassed cuisine while focusing on
Wolfgang's Steakhouse - Welcome. After 4 decades of experience, it is fair to say that Wolfgang Zwiener learned his craft well. Taking the core principles from his years as Peter Luger’s head waiter, Wolfgang didn’t just duplicate an exceptional steakhouse; he improved upon it making Wolfgang’s Steakhouse extraordinary.
Y.O. Ranch Steakhouse - Y.O. Ranch Steakhouse is the defining Dallas steakhouse. Our menu of Texas-inspired dishes makes us one of the best restaurants in Dallas, TX. Join us for date night and a delicious steak in downtown Dallas' historic West End!